Wednesday, October 6, 2021
Wednesday Food + Drink News
▪️Former Tingz chef Jae-Anthony Dougan returns from Montréal to create Italian-Caribbean dishes at Crust and Crate. The ‘Tropikàl Vibes’ menu serves up jerk chicken pizza, Tropikàl mac ‘n’ cheese, jerk meatballs, and garlic cheesy bread with pulled oxtail.
▪️Speaking of that city downriver, Peter Hum of the Citizen got into a Haitian food mood in Montréal and realized that, in nine years, he had not reviewed any Haitian restaurants in Ottawa. As a mea culpa, he liked Margo Caribbean and Canadian Restaurant, Tipikliz, and True Kitchen.
▪️Exotic Bottega has opened in ByWard market, selling the snack foods that you did not know existed like strawberry Oreos, Dunkaroos cereal, Cadbury spread, Funfetti pancake mix, and chicken tikka masala chips
▪️Kettleman's Bagels has launched a subscription service, delivered every week, fortnight, or monthly. Call it Netflix and nosh.
▪️Tonight’s Parkdale Night Market in Hintonburg is the final edition for 2021. Vendors will be selling everything from crafts to scones to vodka. Visit 366 Parkdale Ave between 4:00 pm and 8:00 pm.
▪️Deal of the day Hokkaido sushi offers a 10% discount on website orders for pickup. 272 Dalhousie Street
We'll see you tomorrow – Martha and Darren
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